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| madeira, portugal, funchal, travel, abstainer, total abstainer, teetotaler, SOBER PERSON prohibitionist nonsmoker vegetarian, fruitarian, vegan, demi-veg dropout, advocate of the simple life, self-sufficiency freak dieter, faster enemy of excess, Spartan, ASCETIC Portugal Lisbon Funchal Madeira Caniço Island Porto Santo Camacha Câmara de Lobos of English Madeira Island Madeira Island Madeira Island madeira Group UK ,Portugal, Expo 98 , ,Portugal, Expo 98 , ,Portugal, Lisbon, Madeiran exposition, Expo 98 ,feeding, eating, grazing etc. vb. flesh-eating, meat-eating carnivorous, cannibalistic omophagic, omophagous insectivorous herbivorous, graminivorous, frugivorous vegetarian omnivorous, INDISCRIMINATING greedy, wolfish, piggish, GLUTTONOUS water-drinking, teetotal, on the wagon, TEMPERATE swilling, tippling, drinking, DRUNKEN well-fed, well-nourished, bloated nursed, breast-fed full up, crammed, SATED Portugal Lisbon Funchal Madeira Caniço Island Porto Santo Camacha Câmara de Lobos of English Madeira Island Madeira Island Copyright © 1962, 1982, 1987 by Madeira Island ,Portugal, Expo 98 , ,Portugal, Lisbon, Madeiran exposition, Expo 98 ,sweet corn salads, lettuce, romaine lettuce, chicory, endive scallion, radish, celery, beet tomato, beefsteak tomato beansprouts, alfalfa sprouts, bamboo shoots cress, watercress, dryland cress, mustard greens dried vegetables, pulses, lentils, split peas, chick peas haricot beans, butter beans, lima beans, kidney beans, pinto beans, soybeans, adzuki beans edible fungus, mushroom, boletus, truffle edible seaweed, laver, samphire vegetarian cooking tofu, bean curd baked beans, Boston baked beans, sauerkraut, ratatouille Portugal Lisbon Funchal Madeira Caniço Island Porto Santo Camacha Câmara de Lobos of English Madeira Island madeira Group UK ,Portugal, Expo 98 , Madeira Island Madeira Island ,Portugal, Expo 98 , ,Portugal, Lisbon, Madeiran exposition, Expo 98 ,Le Portugal, Lisbonne, exposition de Madeiran, Expo 98, salades de maïs, laitue, laitue de romaine, chicorée, scallion de chicorée frisée e/scarole, radis, céleri, tomate de betterave, beansprouts de tomate de beefsteak, luzerne pousse, des pousses de bambou cresson, cresson, cresson de terre ferme, légumes secs par verts de moutarde, impulsions, lentilles, pois fendus, haricots de pois chiches, haricots beurre, haricots de lima, haricots nains, haricots de pinto, soja, haricots mycète comestible, champignon, boletus, algue comestible de truffe, varech, tofu végétarien de cuisine de samphire, haricots cuits au four au four de caillette de haricots, d'adzuki les haricots cuits au four au four par Boston, choucroute, ratatouille Portugal, Lissabon, Ausstellung Madeiran, Expo 98, süsse Feldsalate, Kopfsalat, romainekopfsalat, Zichorie, Winterendiviescallion, Rettich, Sellerie, rote Rübe Tomate, beefsteaktomatebeansprouts, Luzerne keimt, Bambusschosse Kresse, Brunnenkresse, Drylandkresse, getrocknetes Gemüse des Senfes Grüns, Impulse, Linsen, aufgeteilte Erbsen, Kichererbse-Bohnebohnen, Butterbohnen, Limabohnen, weiße Bohnen, pintobohnen, Soyabohnen, adzukibohnen eßbarer Pilz, Pilz, Boletus, eßbare Meerespflanze der Trüffel, Purpurtang, vegetarischer Kochentofu des samphire, gebackene Bohnen der Bohnengallerte, Boston gebackene Bohnen, Sauerkraut, ratatouille Italiano: Il Portogallo, Lisbona, esposizione di Madeiran, Expo 98, insalate del granturco dolce, lattuga, lattuga di romaine, cicoria, scallion dell' indivia, ravanello, sedano, pomodoro della barbabietola, beansprouts del pomodoro del beefsteak, erba medica germoglia, germogli di bambù crescione, crescione, crescione della terra asciutta, verdure secche verdi della senape, impulsi, lenticchie, piselli spaccati, fagioli dei ceci, fagioli di Lima, fagioli di lima, fagioli nani, fagioli di pinto, soie, fagioli fungo commestibile, fungo, boletus, alga commestibile del tartufo, ulva, tofu vegetariano di cottura del samphire, fagioli cotti della farina di fave, di adzuki fagioli cotti Boston, crauti, ratatouille Portugal, Lisboa, exposição de Madeiran, Expo 98, salads de milho doce, alface, alface do romaine, chicória, scallion do endive, radish, aipo, tomate da beterraba, beansprouts do tomate do beefsteak, alfalfa sprouts, os tiros de bambu agrião, watercress, agrião do dryland, vegetais secados verdes da mostarda, pulsos, lentils, ervilhas rachadas, feijões de haricot das ervilhas de pintainho, feijões de manteiga, feijões lima, feijões de kidney, feijões do pinto, soybeans, feijões fungo edible do adzuki, cogumelo, boletus, seaweed edible do truffle, laver, tofu vegetarian cozinhar do samphire, feijões cozidos da coalhada de feijão, feijões cozidos Boston, sauerkraut, ratatouille |